Ellie Coughlan's Location

Wincanton, Somerset, United Kingdom

Ellie Coughlan's Work

Ellie Coughlan's Education

  • Weymouth College

    (Food Preparation)

    2012

Ellie Coughlan's Skills

  • Chef
  • Food
  • Menu Development
  • Cooking
  • Food Safety
  • Fine Dining
  • Recipes
  • Cuisine
  • Food Quality
  • Catering

Ellie Coughlan's Summary

Ellie Coughlan, based in Wincanton, Somerset, United Kingdom, is currently a Culinary Lead at Griffith Laboratories, bringing experience from previous roles at Markus Products, At the Chapel Restaurant and Hôtel Chalet Matsuzaka. Ellie Coughlan holds a Weymouth College. With a robust skill set that includes Chef, Food, Menu Development, Cooking, Food Safety and more, Ellie Coughlan contributes valuable insights to the industry. Ellie Coughlan has 1 email on RocketReach.
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