Elise Arouh's Location
Newhall, California, United States
Elise Arouh's Work
- Food and Beverage Specialist @ Princess Cruises
- Director of Food and Beverage and Regional Food and Beverage Manager @ ESCENA - Escuela de Animación
- Director of Food and Beverage @ Mission Lakes Country Club
- General Manager @ Sammy's Woodfired Pizza
- Restaurant Manager @ Ruby's Diner, Inc.
- Restaurant Manager @ Panera Bread
- General Manager @ The Coffee Bean & Tea Leaf®
- Prep and Line Cook @ Along Came Mary Catering
- Assistant Manager @ The Huntington
Elise Arouh's Education
- American Bartending School2017 - 2017
- Le Cordon Bleu College of Culinary Arts-Pasadena2001 - 2002
- California State University-Northridge1990 - 1995
Elise Arouh's Skills
- Event Planning
- Banquets
- Cooking
- Menu Development
- Food and Beverage
- Hospitality
- Catering
- Resorts
- Food Service
- Restaurants
Elise Arouh's Summary
Elise Arouh, based in Newhall, California, United States, is currently a Food and Beverage Specialist at Princess Cruises, bringing experience from previous roles at Escena, Mission Lakes Country Club, Sammy's Woodfired Pizza and Ruby's Diner, Inc.. Elise Arouh holds a 2017 - 2017 American Bartending School. With a robust skill set that includes Event Planning, Banquets, Cooking, Menu Development, Food and Beverage and more, Elise Arouh contributes valuable insights to the industry. Elise Arouh has 1 email and 1 mobile phone number on RocketReach.
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