Edwin Leow Email
Executive Pastry Chef @ voco Orchard Singapore by IHG
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Edwin Leow Location
- Singapore
Edwin Leow Work
- 2022 -now Executive Pastry Chef @
- 2021 -2022 Executive Pastry Chef of W Singapore Sentosa Cove @
- 2018 -2020 Head Pastry Chef of Singapore Marriott Tang Plaza Hotel @
- 2014 -2018 Pastry Chef of Le Meridien Singapore Sentosa @
- 2013 -2014 Junior sous chef at The St. Regis Singapore @
- 2010 -2013 Chef De Partie of Swissotel The Stamford @
- 2007 -2010 Chef De Partie of Swissotel Merchant Court @
- 2008 -2009 Commis 1 at Swissôtel Merchant Court @
- 2007 -2008 Commis 2 at Swissôtel Merchant Court @
- 2006 -2007 Pastry Cook @ curuduoy and finch
Edwin Leow Education
- baking industry training centre (wilton)
wilton method of cake decorating course 1 (2 and 3)
2010-2011 - baking industry training centre
diploma in pastesserie and ntc2 (pastry)
2006-2007 - Baking Industry Training Centre
Diploma in Patisserie
Edwin Leow Skills
- Cuisine
- Chef
- Desserts
- Recipes
- Cake Decorating
Edwin Leow Summary
- Edwin Leow, based in Singapore, is currently a Executive Pastry Chef at voco Orchard Singapore. Edwin Leow brings experience from previous roles at Marriott International. Edwin Leow holds a 2010 - 2011 wilton method of cake decorating course 1 in 2 and 3 @ baking industry training centre (wilton). With a robust skill set that includes Cuisine, Chef, Desserts, Recipes, Cake Decorating and more. Edwin Leow has 1 emails on RocketReach.
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