Edward Leonard Email & Phone Number
General Manager and COO @ Fresh Meadow Country Club
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Edward Leonard Location
- Glen Cove, NY, US
Edward Leonard Work
- 2021 -now General Manager and COO @
- 2015 -2021 Director of Culinary Operations ► F and B Management | Training and Development @
- 2014 -2015 Director of Culinary Operations ►Team Development | F and B Management @
- 2010 -2014 Vice President Culinary Academia North America | ► Program Development @
- 2002 -2010 Assistant General Manager | Director of Culinary Operations ► F and B Management @ Westchester Country Club
- 2000 -2004 National President | COO ► Executive Leadership | R and D | Financial Management @
- 1984 -2002 Corp Chef USA | Director F and B | Vice President - Operations ► International Operations Management @ Trusthouse Forte
Edward Leonard Education
- Johnson & Wales University
Juris Doctor (J.D.) (Culinary Arts)
- Thameside International - London, England
Operational & Sales Management Courses (Sales / Marketing / Operations)
- Le Cordon Bleu College of Culinary Arts
AOS (Culinary Arts)
- The Culinary Institute of America
Masters of Cookery (Culinary Arts/Chef Training)
Edward Leonard Skills
- Culinary Skills
- Catering
- Food & Beverage
- Menu Development
- Cooking
- Restaurants
- Cuisine
- Recipes
- Fine Dining
- Food
- Banquets
- Pastry
- Restaurant Management
- Sanitation
- Hotels
- Food Safety
- Food Service
- Food Preparation
- Hospitality
- Chef
- Hospitality Management
- Hospitality Industry
- Food Quality
- Gourmet
- Wine
- Pre-opening
- Culinary Management
- Baking
- Food Industry
- Menu Costing
- Inventory Management
- Resorts
- Training
- Culinary Education
- HACCP
- Purchasing
- Recipe Testing
- ServSafe
- Hiring
- Hotel Management
- Ingredients
- Cost Control
- Parties
- Process Scheduler
- Food Writing
- Food Processing
- Front Office
- Wine Tasting
- Income Statement
- Leadership Development
Edward Leonard Summary
- Edward Leonard, based in Glen Cove, NY, US, is currently a General Manager and COO at Fresh Meadow Country Club. Edward Leonard brings experience from previous roles at The Polo Club of Boca Raton, Reynolds Lake Oconee, Le Cordon Bleu and Westchester Country Club. Edward Leonard holds a Juris Doctor (J.D.) in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Culinary Skills, Catering, Food & Beverage, Menu Development, Cooking and more. Edward Leonard has 3 emails and 2 mobile phone numbers on RocketReach.
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