Eddie Springfield's Location

Lantana, Texas, United States

Eddie Springfield's Work

Eddie Springfield's Education

  • The Restaurant School at Walnut Hill College

    Associate of Arts (A.A.)

    1993 - 1995

Eddie Springfield's Skills

  • Cuisine
  • Chef
  • Banquets
  • Menu Development
  • Fine Dining
  • Catering
  • Recipes
  • Menu Costing
  • Culinary Skills
  • Menu Engineering

Eddie Springfield's Summary

Eddie Springfield, based in Lantana, Texas, United States, is currently a Executive Chef at Omni Hotels & Resorts, bringing experience from previous roles at Omni Dallas Hotel at Park West, Omni Downtown Dallas and Omni Hotels & Resorts. Eddie Springfield holds a 1993 - 1995 Associate of Arts (A.A.) @ The Restaurant School at Walnut Hill College. With a robust skill set that includes Cuisine, Chef, Banquets, Menu Development, Fine Dining and more, Eddie Springfield contributes valuable insights to the industry. Eddie Springfield has 2 emails and 1 mobile phone number on RocketReach.

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