2025 -
now Culinary Chef (R and D and Food Service) @
2022 -
2024 Regional Executive Chef @
2018 -
2022 Executive Sous Chef - North and Central India @ Carnival Cinemas
2015 -
2016 Area Chef @
2013 -
2015 Assistant Chef @
Eashan Handa Education
Banarasi Das Chandiwala Institute of Hotel Management & Catering Technology
BHM
2010
-
2013
Guru Gobind Singh Indraprastha University
BHM (Hotel Management)
2009
-
2013
Sikkim Manipal University - Distance Education
Master of Business Administration - MBA (Marketing)
Eashan Handa Summary
Eashan Handa, based in Delhi, India, is currently a Culinary Chef (R and D and Food Service) at Shineroad Foods India. Eashan Handa brings experience from previous roles at WeiKFiELD Foods Pvt Ltd, Carnival Cinemas, Foodcoast International and Cremica Food Industries Limited. Eashan Handa holds a 2010 - 2013 BHM @ Banarasi Das Chandiwala Institute of Hotel Management & Catering Technology. Eashan Handa has 1 emails and 1 mobile phone numbers on RocketReach.
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