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Lisa Dupar Catering is one of the leading full-service catering companies in the Pacific Northwest. The company’s restaurant, Pomegranate Bistro, attached to Lisa Dupar’s 14,000-square-foot catering kitchen, is a local staple for scratch-made fare inspired by the Pacific Northwest and beyond. For over 30 years, Chef Dupar has earned an unparalleled reputation for fresh creations, refined service and personalized event planning; whether catering a dinner party for eight people or an event for 1,000. The catering and restaurant teams manage an array of events and a portfolio of services including professional event planning, wine and bar service, rental equipment and event design. Dupar & Co. executes over 1,600 events annually. We provide the services to handle weddings, corporate events, birthday celebrations, Bar and Bat Mitzvahs, private dinners and high-profile fundraisers, among others.

Dupar & Co. Questions

The Dupar & Co. annual revenue was $1 million in 2026.

Dupar & Co. is based in Redmond, Washington.

The NAICS codes for Dupar & Co. are [56, 561].

The SIC codes for Dupar & Co. are [73].

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