Douglas Starr Email & Phone Number
Front of House Manager @ Ruth's Chris Steak House
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Douglas Starr Location
- LaBelle, FL, US
Douglas Starr Work
- Front of House Manager @ (December 2024 - Present)
- General Manager of Training @ (May 2018 - December 2024)
- General Manager @ ROK-BRGR Burger Bar & Gastropub (November 2016 - January 2018)
- Certified Server Coach @ (July 2015 - November 2016)
- Restaurant Manager @ (August 2012 - February 2015)
- Ironworker @ Union Ironworkers Local 416 Las Vegas (January 2005 - June 2012)
- Head of Training Dept. @ Harley Davidson Cafe Las Vegas (September 1998 - March 2002)
Douglas Starr Education
- Le Cordon Bleu College of Culinary Arts-Las Vegas
Culinary Arts (Fine Dining, American Cuisine)
2012-2013
Douglas Starr Skills
- Restaurants
- Food & Beverage
- Food Service
- Menu Development
- Catering
- Hospitality
- Culinary Skills
- Food
- Customer Service
- Cooking
- Fine Dining
- Banquets
- Micros
- Customer Satisfaction
- Labor Control
- New Restaurant Openings
- Food Safety
- Pre-opening
- Hospitality Industry
- Food Preparation
- Sauces
- Gourmet
- Sanitation
- Cuisine
- Recipes
- Food Industry
- Food Quality
- Banquet Operations
- Pre-opening experience
- Supervisory Skills
- Training
- Food and Beverage
- Pre Opening Experience
- Pre Opening
Douglas Starr Summary
- Douglas Starr, based in LaBelle, FL, US, is currently a Front of House Manager at Ruth's Chris Steak House. Douglas Starr brings experience from previous roles at Twin Peaks Restaurants, ROK-BRGR Burger Bar & Gastropub, TGI Fridays and Tony Roma's. Douglas Starr holds a 2012 - 2013 Culinary Arts in Fine Dining, American Cuisine @ Le Cordon Bleu College of Culinary Arts-Las Vegas. With a robust skill set that includes Restaurants, Food & Beverage, Food Service, Menu Development, Catering and more. Douglas Starr has 1 emails and 1 mobile phone numbers on RocketReach.
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