Douglas Berg Email & Phone Number
VP, Product Development @ Mattson: Innovation for the Food & Beverage Industry
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Douglas Berg Location
- San Mateo, CA, US
Douglas Berg Work
- 1992 -now VP, Product Development @
- 1988 -1991 Quality Assurance Tech @ Mother's Cake & Cookie Co.
Douglas Berg Education
- California Culinary Academy
Associate of Arts - AA (Culinary Arts/Chef Training)
1991-1992 - University of California, Davis
Bachelor of Science (BS) (Food Science and Technology)
1984-1988
Douglas Berg Skills
- Product Development
- Management
- Food Industry
- Food Safety
- Creative Solutions
- Culinary Skills
- Food Science
- Ingredients
- Flavors
- Quality Assurance
- Food & Beverage
- Food and Beverage
Douglas Berg Summary
- Douglas Berg, based in San Mateo, CA, US, is currently a VP, Product Development at Mattson. Douglas Berg brings experience from previous roles at Mother's Cake & Cookie Co.. Douglas Berg holds a 1991 - 1992 Associate of Arts - AA in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Product Development, Management, Food Industry, Food Safety, Creative Solutions and more. Douglas Berg has 1 mobile phone numbers on RocketReach.
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