Doug Sheridan's Location

Fishkill, NY, US

Doug Sheridan's Work

  • District Sales Manager @ Sysco
  • Sales Supervisor @ Sysco
  • Marketing Associate @ Sysco

Doug Sheridan's Education

  • Rochester Institute of Technology

    Bachelor of Science (B.S.) (Food, Hotel, and Travel Management)

    1987 - 1992
  • Mamaroneck High School

    Diploma

    1984 - 1987

Doug Sheridan's Skills

  • Customer Service
  • Food
  • Strategic Planning
  • Microsoft Office
  • Food Service
  • Sales Management
  • Salesforce.com
  • Management
  • Sales Operations
  • Pricing

Doug Sheridan's Summary

Doug Sheridan, based in Fishkill, NY, US, is currently a CDS at Gordon Food Service, bringing experience from previous roles at Sysco. Doug Sheridan holds a 1987 - 1992 Bachelor of Science (B.S.) in Food, Hotel, and Travel Management @ Rochester Institute of Technology. With a robust skill set that includes Customer Service, Food, Strategic Planning, Microsoft Office, Food Service and more, Doug Sheridan contributes valuable insights to the industry. Doug Sheridan has 2 emails on RocketReach.
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