As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA’s bachelor's, master’s, and associate degrees help professionals advance their careers and prepare for the emerging needs of the dynamic food and hospitality industry. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni lead every segment of the food world and often looks to hire fellow grads.
Since 2004, L’atelier des Chefs has been dedicated to bridging the gap between passion and professional excellence. Our mission? To deliver engaging, high-impact training that makes learning enjoyable and effective.
Whether you are looking to advance your career in Hospitality, Construction, Healthcare, or the Creative Arts, our flexible online platform adapts to your schedule. Get the support you need to succeed in the industry you love.
Backed by Greylock Partners, EatWith is a global marketplace for communal dining, bringing chefs and foodies together one meal at a time. The marketplace today features 500 home chefs in 30 countries and 150 cities around the world.
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