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DIVINEMENCIEL is a 360 communication agency specializing in gastronomy. Since 2009, we have been supporting the hospitality industry, food brands, and the most ambitious chefs in building strong notoriety and rapidly gaining visibility with their target audiences. The agency supports creators of concepts, food & beverage brands, hospitality establishments, and culinary events. Our teams, spread across 3 offices in France (Paris, Marseille, Strasbourg) and one office in Morocco (Marrakech), imagine, produce, and distribute your most beautiful brand images.

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Benjamin Meiffret is the Directeur-fondateur of Divinemenciel.

15 people are employed at Divinemenciel.

Divinemenciel is based in Marseille, Provence-Alpes-Côte d'Azur.

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