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View Distinctive Catering's top competitors like All Seasons Catering, Catering By Design, and Culinary Catering.

Le Cordon Bleu
Le Cordon Bleu is a world-renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs. Le Cordon Bleu continues to evolve by combining innovation and creativity with tradition through the establishment of Bachelor's and Master's degrees in business that focus on the demands of a growing international hospitality industry. Through our international faculty of Teaching Chefs and industry professionals, Le Cordon Bleu applies its distinctive teaching methodology where students gain experience through hands-on learning. Le Cordon Bleu is considered to be the guardian of French culinary technique through its culinary programs that continue to preserve and pass on the mastery and appreciation of the culinary arts that have been the cornerstone of French gastronomy for over 500 years.
FR
Education
$162.6M Revenue
http://www.cordonbleu.edu
724 Employees
Taste's innovative and energetic team is comprised of seasoned professionals with more than 30 years of experience. With an honest passion for the industry, Taste Catering provides fresh ideas combined with exceptional service in design, production and execution of customized events throughout the San Francisco Bay Area. Our sales team and event designers offer customized menu planning, floral and tabletop design and full-service event planning. Taste Catering uses only the freshest and highest quality ingredients and actively supports local growers and producers that engage in organic and sustainable agricultural practices. Taste Catering is proud to be "Green Certified" by the San Francisco Department of the Environment.
Millbrae, California, US
Private
$5.3M Revenue
http://www.tastecatering.com/
171 Employees
Culinary Catering
n addition to offering Two Brothers BBQ signature hickory smoked meats, Culinary Catering also has an expansive and creative culinary cuisine menu that encompasses a variety of regional, national, and globally inspired foods. The “Culinary Inspired” Menu offers selections that range from sausage and cheese lasagna to lightly smoked and seasoned prime rib. Most culinary inspired menu items can be portioned for lunch or dinner sized servings. As a full service caterer, Culinary Catering can provide services for events that range in size from small business lunches for 10 people to elegant weddings and ceremonies with over 500 attendees. These services include licensed and insured bar and alcohol service, 24 hour delivery and setup, on site servers, and plated meals.
Wichita, Kansas, US
Private
$4M Revenue
http://culinarycatering.com/
20 Employees

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