Dining Concepts Information

Dining Concepts is an exciting, progressive organization specializing in the development of high quality, fine dining experiences throughout Hong Kong and the region and with diversified businesses associated with the hospitality industry. Included within the portfolio of businesses is: -Dining Concepts, the restaurant division -Global HotelWare, suppliers of quality tabletop, restaurant and bar products Founded and driven by prominent restaurant entrepreneur Sandeep Sekhri, the group was established in 2002 and now operates twenty-seven quality, high performance restaurants and bars: Hong Kong Island -ALTO -Bistecca Italian Steak House -Bizou -Bread Street Kitchen & Bar -BLT Burger -Bombay Dreams -Bouchon Bistro Français -Braza Churrascaria - Brazilian Steakhouse -Craftsteak Open Fire Cooking -J. Boroski -Le Pain Quotidien Wanchai -Le Pain Quotidien Pacific Place -Mama San Restaurant & Bar -Olive, Greek & Middle Eastern -Ophelia -Soho Spice -Spiga -Tango Argentinian Steak House

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Website	http://www.diningconcepts.com
Revenue	$63 million
Employees	100 (100 on RocketReach)
Founded	2002
Technologies	JavaScript, HTML, Google Analytics +16 more (view full list)
Industry	Restaurants, American Cuisine, Hospitality, Argentinian Cuisine, Burgers, French Cuisine, Greek & Middle Eastern Cuisine, Indian Cuisine, Italian Cuisine, Mexican Cuisine, British Cuisine, Steak House, Vietnamese & Thai Cuisine
Web Rank	2 Million
Keywords	Alto, Dining Concepts, Dining Concepts Hong Kong, Maze Grill, Bombay Dreams
SIC	SIC Code 58 Companies, SIC Code 581 Companies
NAICS	NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies