1980 -1984 Quality Assurance Manager @ Heublein, Inc.
1976 -1980 Food Scientist, Product Development @ Heublein, Inc.
Dick Stevens Education
The University of Connecticut School of Business
Master of Business Administartion
1976-1980
University of Massachusetts, Amherst
Master of Science (M.S.) (Food Science and Technology)
1974-1976
University of Massachusetts, Amherst
Bachelor of Science (B.S.) (Food Science and Technology)
1970-1974
Dick Stevens Skills
Business Management
Business Development
Food Industry
Product Development
Ingredients
Food Processing
Food Manufacturing
Food Science
Food
HACCP
FDA GMP
Food Safety
Organic Products
Quality Assurance
Employee Management
Meat
Marketing
Molecular Biology
Chemistry
Frozen Food
Dairy
Dick Stevens Summary
Dick Stevens, based in Hartford, CT, US, is currently a President at Severance Foods, Inc.. Dick Stevens brings experience from previous roles at Heublein, Inc.. Dick Stevens holds a 1976 - 1980 Master of Business Administartion @ The University of Connecticut School of Business. With a robust skill set that includes Business Management, Business Development, Food Industry, Product Development, Ingredients and more. Dick Stevens has 1 emails on RocketReach.
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