WSET is the world's leading provider of wine, beer, spirits and sake qualifications; since 2003 over a million people have taken a course with WSET. Our courses are designed to inspire and empower anyone looking to develop their drinks knowledge - from beginners to experts and from enthusiasts to professionals.
With four progressive levels of study, available in person and online through an extensive network of course providers in more than 70 countries and translated into multiple languages, WSET qualifications are globally recognised as the international standard in wine, beer, spirits, and sake knowledge.
Boost your confidence in your drinks skills and knowledge with a globally recognised qualification from WSET.
If you already hold a WSET qualification, don't forget to add it to your "Education" section on your LinkedIn profile!
Wine:
WSET Level 1 Award in Wines
WSET Level 2 Award in Wines
WSET Level 3 Award in Wines
WSET Level 4 Diploma in Wines
Beer:
WSET Level 1 Award in Beer
WSET Level 2 Award in Beer
Spirits:
WSET Level 1 Award in Spirits
WSET Level 2 Award in Spirits
WSET Level 3 Award in Spirits
Sake:
WSET Level 1 Award in Sake
WSET Level 2 Award in Sake
WSET Level 3 Award in Sake
Please note: WSET is keen for students and educators to share their thoughts and ideas; however, it does not endorse the content of any published posts or endorse the individuals posting comments. We moderate all shared items and will remove any inappropriate material.
The International Wine Challenge (IWC) is the world’s most rigorous, impartial and influential wine competition, offering an unrivalled benchmark of your wine. Medal winners get huge credibility amongst trade and consumer buyers due to the incredible brand exposure from our global PR campaign.
If you are a keen cook and want to hone your skills or take them to a professional level, Leiths has a course to suit you. Located in West London, we offer a range of classes in state of the art kitchens. Classes are taught by Leiths experienced teachers and we regularly welcome a host of guest chefs, many of whom hail from the UK's top kitchens.
We have been offering our internationally renowned Diploma in Food and Wine since 1975. We offer a comprehensive culinary education and our focus on teaching cookery skills and techniques has established us a leading cookery school. We aim to provide our students with a toolbox of skills, allowing them to develop into individual, confident and creative cooks who go on develop careers in a variety of areas of the food industry.
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