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Devin McCabe Location
Indianapolis, IN, US
Devin McCabe Work
Sous Chef @ (July 2025 - Present)
Sous Chef and Interim Executive Chef @ (August 2024 - July 2025)
Line Cook @ Adams Street Chophouse (November 2023 - August 2024)
Assitant Athletic Director Intern @ (January 2024 - May 2024)
Ticket Sales Representative @ (August 2023 - December 2023)
Ticket Sales Representative @ (August 2023 - September 2023)
Assistant Coach Intern @ (May 2023 - September 2023)
Restaurant Worker @ (July 2022 - September 2023)
Line Cook @ (January 2021 - February 2022)
Event Security CFP National Championship @ (January 2021 - February 2021)
Line Cook @ (March 2020 - January 2021)
Busser @ El Camino Real Resturaunt (August 2016 - February 2020)
Devin McCabe Education
Ball State University
Bachelor's degree (Sport and Fitness Administration/Management)
2020-2024
Noblesville Highschool 2016-2020
Devin McCabe Summary
Devin McCabe, based in Indianapolis, IN, US, is currently a Sous Chef at Bowdie's Chophouse. Devin McCabe brings experience from previous roles at Indianapolis Marriott East, Adams Street Chophouse, Elwood Community School Corporation and Ball State University Athletics. Devin McCabe holds a 2020 - 2024 Bachelor's degree in Sport and Fitness Administration/Management @ Ball State University. Devin McCabe has 1 emails on RocketReach.
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