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Devin McCabe Location
Indianapolis, IN, US
Devin McCabe Work
2025 -now Sous Chef @
2024 -2025 Sous Chef and Interim Executive Chef @
2023 -2024 Line Cook @ Adams Street Chophouse
2024 -2024 Assitant Athletic Director Intern @
2023 -2023 Ticket Sales Representative @
2023 -2023 Ticket Sales Representative @
2023 -2023 Assistant Coach Intern @
2022 -2023 Restaurant Worker @
2021 -2022 Line Cook @
2021 -2021 Event Security CFP National Championship @
2020 -2021 Line Cook @
2016 -2020 Busser @ El Camino Real Resturaunt
Devin McCabe Education
Ball State University
Bachelor's degree (Sport and Fitness Administration/Management)
2020-2024
Noblesville Highschool 2016-2020
Devin McCabe Summary
Devin McCabe, based in Indianapolis, IN, US, is currently a Sous Chef at Bowdie's Chophouse. Devin McCabe brings experience from previous roles at Indianapolis Marriott East, Adams Street Chophouse, Elwood Community School Corporation and Ball State University Athletics. Devin McCabe holds a 2020 - 2024 Bachelor's degree in Sport and Fitness Administration/Management @ Ball State University. Devin McCabe has 1 emails on RocketReach.
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