Yats Cajun Creole Restaurant in Indianapolis, Broadripple, Fishers, and Greenwood.
| Website | http://www.yatscajuncreole.com/ |
| Revenue | $10.5 million |
| Employees | 43 (14 on RocketReach) |
| Address | 5650 W 86Th St, Indianapolis, Indiana 46278, US |
| Phone | +1 239-261-1234 |
| Technologies |
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| Industry | Food and Beverage Services, Hospitality General, Hospitality |
| Keywords | Cajun Restaurant, Creole Restaurant, Cajun Food, Creole Food, Seafood Restaurant, Southern Food, Louisiana Cuisine, Spicy Food, Soul Food, Comfort Food, Family Restaurant, Casual Dining, Dine In, Takeout, Delivery, Catering, Party, Restaurant, Food |
| Competitors | Commander's Palace, Acme Oyster House, Mothers Restaurant, Drago's Seafood Restaurant, Cafe du Nord, Broussards Creole Foods Inc, Gumbo Shop, K-Paul's Louisiana Kitchen, Nola Restaurant, Poor Boys Restaurant & Lounge +21 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7225 Companies, NAICS Code 72 Companies |
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Yats Restaurant Questions
The Yats Restaurant annual revenue was $10.5 million in 2026.
14 people are employed at Yats Restaurant.
Yats Restaurant is based in Indianapolis, Indiana.
The NAICS codes for Yats Restaurant are [722, 7225, 72].
The SIC codes for Yats Restaurant are [581, 58].
Top Yats Restaurant Employees
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Airien Wilson
General Manager at Yats Restaurant
Daleville, IN, US11 -
Daniel Platz
Manager at Yats Restaurant
Indianapolis, IN, US1 -
Esteban Hernandez Jr
Regional Manager at Yats Restaurant
Crown Point, IN, US1 -
Paul Connors
Manager at Yats Restaurant
Indianapolis, IN, US1 -
John Young
Assistant Manager at Yats Restaurant
Indianapolis, IN, US11 -
April Wenceslao
Head Waitress at Yats Restaurant
Central Luzon, Philippines1 -
Ethan Langley
Cashier - Cook - Bartender at Yats Restaurant
Columbus, OH, US12
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