DESTIL Competitors

Pernod Ricard is a convivial, responsible and successful global wine and spirits group and the #1 premium spirits organisation in the world. The Group represents 240 premium brands available in more than 160 countries. We are 18,500 exceptionally talented people worldwide with our own salesforce in 73 countries. Our portfolio is one of the most comprehensive in the market with every major category of wine and spirits, providing Pernod Ricard with a unique competitive advantage. To keep growing our business, transforming our industry and making a positive impact on the world, we believe in the power of human connection. Creating ‘convivialité’ is our business and our raison d’être. As ‘créateurs de convivialité’, our purpose is to turn every social interaction into a genuine, friendly and responsible experience of sharing. We believe there can be no convivialité with excess and strive to be sustainable and responsible at every step, from grain to glass. You must be of legal drinking age to follow and only share with others of age. Enjoy our brands responsibly. UGC policy: https://bit.ly/41XEYbx

Aviation American Gin is a welcome departure from the traditional London Dry style, and the brand’s extreme mixability appeals to a much wider audience of food and cocktail enthusiasts. The product is naturally gluten-free and distilled in small batches in Portland, Oregon, using American grain spirit and an adventurous blend of spices from around the world. Aviation Gin was named the top Gin with a 97 rating from Wine Enthusiast magazine, the highest rating within the category.

Welcome to the wunderbar world of MONKEY 47! Enjoy responsibly. Do not forward to anyone below legal drinking age. The story begins in 2006, when Alexander Stein, heir to a traditional brandy dynasty and former Nokia manager, discovered a curious gin recipe from the Black Forest. At the heart of it was the tale of Monty Collins, a British RAF officer who, after the war, settled in the Black Forest. Inspired by his time in Berlin and a monkey named Max, he began crafting a gin that blended British traditions with the natural bounty of the region. In 2008, Stein returned to Baden-Württemberg and founded Black Forest Distillers. His mission was to revive the spirit of Collins’ creation. Using 47 handpicked botanicals, soft spring water and traditional distilling methods, MONKEY 47 was born. The result is a gin of remarkable complexity and clarity, full of floral notes, fresh citrus, rich juniper and a touch of lingonberry. Bottled in vintage apothecary glass and sealed with care, it is a tribute to craft, curiosity and the wild charm of the Black Forest.