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Denise West Location
Fulmer, GB
Denise West Work
Director of Catering @ (March 2026 - Present)
General Manager @ (January 2022 - January 2025)
Operations Manager @ (August 2020 - December 2021)
Operations Manager @ Lexington Catering (April 2012 - August 2020)
Owner of Cookery School, Restaurant and Events business in France @ SARL La Bonne Bouffe (February 2006 - March 2012)
Group General Manager @ Baxter & Platts (August 1997 - February 2006)
Catering Manager @ Catering and Allied (April 1987 - July 1997)
Denise West Skills
Account Management
Banquet Operations
Banquets
Budget Management
Budgeting
Catering
Culinary Skills
Customer Service
Event Management
Fine Dining
Food
Food & Beverage
Food Safety
Health & Wellness
Hospitality
Hospitality Industry
Hospitality Management
Leadership
Management
Menu Development
Negotiation
Number Crunching
Operations Management
P&L Management
People Management
Problem Solving
Project Management
Restaurant Management
Restaurants
Special Events
Team Leadership
Food and Beverage
Microsoft Office
Health and Wellness
Denise West Summary
Denise West, based in Fulmer, GB, is currently a Director of Catering at Thomas Franks Ltd. Denise West brings experience from previous roles at Holroyd Howe, Impact Food Group, Lexington Catering and SARL La Bonne Bouffe. With a robust skill set that includes Account Management, Banquet Operations, Banquets, Budget Management, Budgeting and more. Denise West has 3 emails and 1 mobile phone numbers on RocketReach.
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