We started our taste journey from the past to the present in Diyarbakir in 1976. In 2011, we continued in a caravan in Erbil. By expanding our journey of this flavor, we have grown the current defermo kebab with Labor and dedication.
| Website | https://www.defermogroup.com |
| Employees | 27 (13 on RocketReach) |
| Founded | 1976 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Kebab, Grill, Turkish Food, Bbq, Meat, Shawarma, Restaurant, Doner, Food Service, Food, Family Restaurant, Catering, Gourmet, Cuisine, Delicious, Casual Dining, Dining, Tasty, Eatery, Quick Service |
| Competitors | RiskLens, Rms Risk Management Inc, Quantivate, LogicManager, SAI Global, Resolver, a Kroll Business, Mercator Risk Services, Inc., Diligent, EthicsPoint, Everbridge +47 more (view full list) |
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Hüseyin Karabulut is the Yönetim Kurulu Başkanı of Defermo Group.
13 people are employed at Defermo Group.
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