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(Business Studies)
2017-2020(Business)
2015-2017City & Guilds VRQ Level 2/3 Certificate in Patisserie and Confectionary (Baking and Pastry Arts/Baker/Pastry Chef)
2014-2015NVQ Level 2 Diploma in Professional Cookery (Food Preparation/Professional Cooking/Kitchen Assistant)
2013-2014BTEC Level 2 Diploma in Animal Care (Animal Sciences)
2012-2013Find contact details for 700 million professionals.