David Trotter Email & Phone Number
Director of Food and Beverage @ Mission Resort + Club
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David Trotter Location
- Howey-in-the-Hills, FL, US
David Trotter Work
- 2012 -now Director of Food and Beverage @
- 2005 -2010 General Manager @
- 1995 -2005 Director of F and B @ Hilton Daytona Beach Resort/Previously Adam's Mark Daytona Beach Oceanfront Reso
- 1993 -2005 Director of F and B @ Adams Mark
- 1993 -2005 Director of F and B @ Adams Mark
David Trotter Education
- Ashland University
Bachelor's Degree (Business Management Hotel/Restaurant/Resort Management)
1980-1984 - Johnson & Wales University
(Culinary Arts/Chef Training)
1990
David Trotter Skills
- Food & Beverage
- Restaurants
- Hospitality Management
- Hospitality
- Hospitality Industry
- Hotel Management
- Banquets
- Catering
- Resorts
- Event Management
- Research
- Food and Beverage
- Food
David Trotter Summary
- David Trotter, based in Howey-in-the-Hills, FL, US, is currently a Director of Food and Beverage at Mission Inn Resort, Club & Spa. David Trotter brings experience from previous roles at Inlet Harbor Restaurant, Marina & Gift Shop, Hilton Daytona Beach Resort/Previously Adam's Mark Daytona Beach Oceanfront Reso and Adams Mark. David Trotter holds a 1980 - 1984 Bachelor's Degree in Business Management Hotel/Restaurant/Resort Management @ Ashland University. With a robust skill set that includes Food & Beverage, Restaurants, Hospitality Management, Hospitality, Hospitality Industry and more. David Trotter has 1 emails and 4 mobile phone numbers on RocketReach.
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