David Terrell Email
Senior head chef @ Brunning and Price Pubs Ltd
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David Terrell Location
- Pett, England, GB
David Terrell Work
- Senior head chef @ (September 2024 - Present)
- Executive Chef @ (April 2022 - September 2024)
- Senior roving head chef @ (October 2016 - April 2022)
- Private chef @ Self employed (June 2016 - April 2022)
- Catering operations manager @ The Curry Leaf Cafe (May 2015 - June 2016)
- Senior Head Chef @ The White Lion, Tenterden (September 2014 - May 2015)
- Head Chef @ The White Hart, Brasted PCDG (February 2011 - September 2014)
- executive head chef @ old thorns golf and country estate (January 2010 - January 2011)
- head chef @ pride of the valley hotel (September 2007 - January 2010)
- Head Chef @ The Living Room (January 2007 - November 2007)
David Terrell Education
- Eggbuckland 1986-1992
- Surrey University
David Terrell Skills
- Cooking
- Multi-Unit
- Wine Knowledge
- Food & Beverage
- Hospitality
- Restaurants
- Food
- Hotels
- Supplier Negotiations
- Restaurant Management
- Catering
- Menu Development
- Menu Costing
- Gastronomy
- Fine Dining
- Contract Negotiation
- Management
- Wedding Coordinating
- Managing Events
- Commercial Kitchen Design
- Hospitality Management
- Hospitality Industry
- Chef
- Pre-opening
- Hotel Management
- Food Safety
- Culinary Skills
David Terrell Summary
- David Terrell, based in Pett, England, GB, is currently a Senior head chef at Brunning and Price Pubs Ltd. David Terrell brings experience from previous roles at Champneys Health Resorts, Brunning and Price Pubs Ltd, Self employed and The Curry Leaf Cafe. David Terrell holds a 1986 - 1992 Eggbuckland. With a robust skill set that includes Cooking, Multi-Unit, Wine Knowledge, Food & Beverage, Hospitality and more. David Terrell has 2 emails on RocketReach.
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