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David Perry Location
Twin Falls, ID, US
David Perry Work
Vice President of Research and Development, Cheese @ (March 2022 - Present)
Senior Director, Research and Development @ (August 2013 - April 2022)
Director, Cheese Research and Development, Technical Services @ (February 2005 - December 2013)
Research and Development Manager @ (January 2000 - December 2005)
Senior Scientist @ (January 1996 - December 2000)
David Perry Education
Utah State University
Masters (Nutrition and Food Science)
1994-1996
Weber State University
Bachelor of Science (Microbiology)
1988-1992
David Perry Skills
Food Science
Dairy
HACCP
Ingredients
Food Processing
Sensory Evaluation
Food Technology
Food Microbiology
Food
Food Industry
Food Safety
GMP
Dairy Products
Flavors
Food Manufacturing
SQL
Microsoft Excel
Management
JavaScript
Food and Beverage
David Perry Summary
David Perry, based in Twin Falls, ID, US, is currently a Vice President of Research and Development, Cheese at Glanbia Nutritionals. David Perry brings experience from previous roles at Glanbia Nutritionals, Glanbia Foods, Inc., Sorrento Lactalis and Leprino Foods. David Perry holds a 1994 - 1996 Masters in Nutrition and Food Science @ Utah State University. With a robust skill set that includes Food Science, Dairy, HACCP, Ingredients, Food Processing and more. David Perry has 2 emails and 1 mobile phone numbers on RocketReach.
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