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David Loper Location
Rockford, IL, US
David Loper Work
2024 -now Great Lakes Regional Forager @
2024 -now Executive Chef @
2021 -2024 Executive Sous Chef @
2021 -2021 Banquet Chef @
2020 -2020 Head Chef and General Manager @ Bitters and Bull
2016 -2020 Kitchen Manager @
2014 -2016 Kitchen Supervisor @
2013 -2014 Lead Line Cook @
David Loper Education
Milwaukee Area Technical College
(Culinary Arts and Related Services)
David Loper Summary
David Loper, based in Rockford, IL, US, is currently a Great Lakes Regional Forager at Bon Appétit Management Company. David Loper brings experience from previous roles at Bon Appétit Management Company, Franchesco's Ristorante and Bitters and Bull. David Loper holds a Milwaukee Area Technical College. David Loper has 2 emails and 1 mobile phone numbers on RocketReach.
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