David Flores's Location
Oakland, CA, US
David Flores's Work
- FSQA Manager-EPIC @ UPSIDE Foods
- Shift Supervisor (acting as Interim Shift Manager) @ Impossible Foods
- Senior Food Safety and Quality Supervisor @ Impossible Foods
- Food Safety and Quality Assurance Supervisor @ Impossible Foods
- Food Safety, Quality and Development Manager @ Anthony Vineyards Inc
- Graduate Research Assistant @ California State University, Chico
- Quality Assurance Technician @ Torani (R. Torre & Co.)
- Laboratory Technician @ Land O'Lakes, Inc.
- Community Nutrition Assistant @ California State University, Chico
- Health Advisor @ Life Extension
David Flores's Education
- California State University-Chico
Master’s Degree (Nutritional Sciences)
2015 - 2018 - California State University-Chico
Bachelor of Science (B.S.) (Nutrition & Food Science)
2010 - 2014 - Terra Linda High School
High School
2006 - 2010
David Flores's Skills
- Nutrition
- PowerPoint
- Dietetics
- Community Outreach
- Community Service
- Microsoft Office
- Public Speaking
- Office Administration
- Microsoft Word
- Microsoft Excel
David Flores's Summary
David Flores, based in Oakland, CA, US, is currently a FSQA Manager-EPIC at UPSIDE Foods, bringing experience from previous roles at Impossible Foods and Anthony Vineyards Inc.. David Flores holds a 2015 - 2018 Master’s Degree in Nutritional Sciences @ California State University-Chico. With a robust skill set that includes Nutrition, PowerPoint, Dietetics, Community Outreach, Community Service and more, David Flores contributes valuable insights to the industry. David Flores has 2 emails on RocketReach.
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