David Cross Email
Bakery Manager @ Bertinet Bakery
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David Cross Location
- Bath, GB
David Cross Work
- Bakery Manager @ (March 2025 - Present)
- Head Baker @ (August 2023 - March 2025)
- Production Team Manager @ (July 2020 - August 2023)
- Factory Manager @ Giles Foods Ltd (January 1998 - July 2020)
- Production Manager @ Dorset Village Bakery (January 1994 - May 1996)
- Bakery Manager @ The Oven Door (September 1990 - December 1993)
David Cross Education
- Salisbury Technical College 1982-1985
- Christy's School Shaftesbury 1977-1982
David Cross Skills
- Food Manufacturing
- HACCP
- Food Industry
- Food Processing
- Food Technology
- Food Safety
- Food Science
- BRC
- Ingredients
- Food
- Bread
- ISO 22000
- Frozen Food
- Food Microbiology
- FMCG
- Continuous Improvement
- Bakery
- Product Development
- Management
- Manufacturing
- Lean Manufacturing
David Cross Summary
- David Cross, based in Bath, GB, is currently a Bakery Manager at Bertinet Bakery. David Cross brings experience from previous roles at Maxwell and Franks, Yeo Valley Farms (Production) Ltd, Giles Foods Ltd and Dorset Village Bakery. David Cross holds a 1982 - 1985 Salisbury Technical College. With a robust skill set that includes Food Manufacturing, HACCP, Food Industry, Food Processing, Food Technology and more. David Cross has 1 emails on RocketReach.
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