David Craine Email & Phone Number
Corporate Executive Chef @ ESquared Hospitality
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David Craine Location
- United States
David Craine Work
- 2025 -now Corporate Executive Chef @
- 2025 -now Executive Chef @
- 2024 -2025 Culinary Director @ Yiannis Food and Wine | Victoria's Pizzeria
- 2023 -2023 Executive Chef @
- 2020 -2022 Food and Beverage Manager @ Coastal Grill
- 2018 -2019 Multi Unit Executive Chef @
- 2010 -2018 Corporate Executive Chef @
- 2008 -2010 Executive Chef @
- 2006 -2008 Executive Chef @ Rothmans Hospitality
- 1997 -2004 Chef De Cuisine @
David Craine Skills
- Large Events
- Working Experience
- Supervisory Skills
- Product Quality
- Operations
- Guest Experience
- Problem Solving
- Cost Control
- Customer Experience
- Food Preparation
- Customer Satisfaction
- Interpersonal Skills
- Sanitation
- Food Processing
- Quality Control
- Team Building
- Customer Service
- Skill Development
- Job Skills
- Emergency Situations
- Guest Satisfaction
- Task Force
- Customer Interaction
- Budgeting
- Product Design
- Gourmet
- Food Service Operations
- Food Industry
- Menu Engineering
- Co-creation
- Food Quality
- New Restaurant Openings
- Management
- Leadership
- Recipe Development
- Banquet Operations
- Fine Dining
- Culinary Management
- Culinary Skills
- Cooking
- Multi-Unit Operations
- Commissary director
- Hospitality Management
- Food & Beverage
- Hospitality Industry
- Catering
- Menu Development
- Restaurant Management
- Pre-opening
- Food Safety
David Craine Summary
- David Craine, based in United States, is currently a Corporate Executive Chef at BLT Restaurant Group. David Craine brings experience from previous roles at Pyramid Global Hospitality, Yiannis Food and Wine | Victoria's Pizzeria, Delta Hotels by Marriott and Coastal Grill. With a robust skill set that includes Large Events, Working Experience, Supervisory Skills, Product Quality, Operations and more. David Craine has 3 emails and 2 mobile phone numbers on RocketReach.
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Top ESquared Hospitality Employees
ESquared Hospitality
Hospitality Company
New York, NY, US
V E
Assistant Director Of Operations
United States
Christian Ring
Senior Accountant
New York, NY, US
Puiz Sooksagium
Corporate Executive Chef
New York, NY, US
Amanda Kullman-Kipp
General Manager
Chicago, IL, US
David Craine
Corporate Executive Chef
United States
Tara Keeperman
Executive Assistant
New York, NY, US
Janice Lindsay
Payroll Coordinator
New York, NY, US
Camden McVety
Sous Chef
Ewa Beach, HI, US
Gia Sheffield
Office Manager
New York, NY, US
Ryan McCaffrey
Assistant General Manager
Hawaii, United States
Jorge Rodriguez
Executive Chef
United States
Samantha Yakaitis
Captain Server
New York, NY, US
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