David Briffaud's Location
Laval, QC, CA
David Briffaud's Work
- Directeur des opérations @ Still Good
- Directeur de production @ LOOP Mission
- Superviseur opérations @ Expresco Foods
- Chef d’équipe @ Expresco Foods
- Assistant de recherche @ Fleury Michon Amérique
- Journalier de production and Opérateur @ Fleury Michon
David Briffaud's Education
- Formation interne Fleury Michon
Formateur en entreprise
2005 - 2005 - lycée Georges Clémenceau Chantonnay
Baccalauréat (Biologie, général)
1991 - 1994
David Briffaud's Skills
- Food Safety
- French
- Hazard Analysis and Critical Control Points
- Food Processing
- Food Industry
David Briffaud's Summary
David Briffaud, based in Laval, QC, CA, is currently a Directeur des opérations at Still Good, bringing experience from previous roles at LOOP Mission, Expresco Foods and Delta Dailyfood / Fleury Michon. David Briffaud holds a 2005 - 2005 Formateur en entreprise @ Formation interne Fleury Michon. With a robust skill set that includes Food Safety, French, Hazard Analysis and Critical Control Points, Food Processing, Food Industry and more, David Briffaud contributes valuable insights to the industry. David Briffaud has 2 emails on RocketReach.
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