David Arvizu's Location

Oakland, California, United States

David Arvizu's Work

  • Line Cook @ Chez Panisse
  • Line Cook @ The Market Restaurant on Lobster Cove
  • Line Cook @ Ramen Shop Oakland

David Arvizu's Education

  • Macalester College

    Bachelor Of Arts (Legal Studies, Philosophy)

    2008 - 2012
  • (Indonesian, Art)

    2011 - 2011

David Arvizu's Skills

  • Cooking
  • Public Relations
  • Editing
  • Grant Writing
  • Customer Service
  • Food Processing
  • Food Preparation

David Arvizu's Summary

David Arvizu, based in Oakland, California, United States, is currently a Line Cook at Chez Panisse, bringing experience from previous roles at The Market Restaurant on Lobster Cove, Ramen Shop Oakland, Heyday Sf and Macalester College. David Arvizu holds a 2008 - 2012 Bachelor Of Arts in Legal Studies, Philosophy @ Macalester College. With a robust skill set that includes Cooking, Public Relations, Editing, Grant Writing, Customer Service and more, David Arvizu contributes valuable insights to the industry. David Arvizu has 2 emails on RocketReach.

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