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David Allen Location
Chicago, IL, US
David Allen Work
2024 -now Sous Chef @
2023 -2023 Sous Chef @ Miru at The St. Regis Hotel
2021 -2021 Sous Chef @
2018 -2020 Sous Chef @
2016 -2017 Executive Sous Chef @
2013 -2015 Cook @ Shanghai Terrace, The Peninsula Hotel
2012 -2013 Cook @ Embeya
2002 -2010 Project Manager @
David Allen Education
Kendall College
Professional Cookery Certificate (Culinary Arts)
2011-2012
David Allen Summary
David Allen, based in Chicago, IL, US, is currently a Sous Chef at Union League Club of Chicago. David Allen brings experience from previous roles at Miru at The St. Regis Hotel, etta, RPM Italian and HaiSous Vietnamese Kitchen. David Allen holds a 2011 - 2012 Professional Cookery Certificate in Culinary Arts @ Kendall College.
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