Danielle Reeves Location
Tempe, AZ, US
Danielle Reeves Work
- 2023 - now Prep Chef @ Moxie's Grill & Bar
- 2020 - now CEO and Owner @ High Scream Creamery LLC
- 2022 - 2024 Catering Coordinator @ The Piada Group
- 2019 - 2022 Pastry Chef @ Pepperbox Doughnuts
- 2018 - 2019 Hostess @ Kid Cashew
- 2018 - 2018 Pastry Intern @ Renaissance Patisserie
- 2018 - 2018 Pastry Cook @ Zinicola
Danielle Reeves Education
- Johnson & Wales University
Associate of Arts - AA (Baking and Pastry Arts/Baker/Pastry Chef)
- Johnson & Wales University
Bachelor's degree (Business studies)
Danielle Reeves Summary
Danielle Reeves, based in Tempe, AZ, US, is currently a Prep Chef at Moxies. Danielle Reeves brings experience from previous roles at High Scream Creamery LLC, PIADA ITALIAN STREET FOOD, Pepperbox Doughnuts and Kid Cashew. Danielle Reeves holds a Associate of Arts - AA in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. Danielle Reeves has 2 emails and 1 mobile phone numbers on RocketReach.
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