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Daniel Loya Location
Mexico City, Mexico
Daniel Loya Work
Chef de linea Cocinero SR PUJOL RESTAURANT @ (March 2021 - Present)
Cocinero de línea enrrique olvera @ Ticuchi (December 2022 - December 2024)
Jefe de cocina @ (March 2018 - December 2019)
Chef junior @ Restaurantes con arte (January 2016 - August 2017)
Cocinero A @ (February 2015 - January 2016)
Daniel Loya Education
Universidad Tecnológica de Jalisco
Gastronomia (Culinary Science/Culinology)
2014-2017
Daniel Loya Summary
Daniel Loya, based in Mexico City, Mexico, is currently a Chef de linea Cocinero SR PUJOL RESTAURANT at Pujol. Daniel Loya brings experience from previous roles at Ticuchi, Alsea, Restaurantes con arte and The Secret Resort & Villas. Daniel Loya holds a 2014 - 2017 Gastronomia in Culinary Science/Culinology @ Universidad Tecnológica de Jalisco.
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