Daniel Everts's Location

New York, New York, United States

Daniel Everts's Skills

  • Menu Development
  • Food and Beverage
  • Hospitality
  • Catering
  • Fine Dining
  • Hospitality Management
  • Food
  • Pre Opening
  • Hospitality Industry

Daniel Everts's Summary

Daniel Everts, based in New York, New York, United States, is currently a Culinary at Jean-Georges Management. With a robust skill set that includes Menu Development, Food and Beverage, Hospitality, Catering, Fine Dining and more, Daniel Everts contributes valuable insights to the industry. Daniel Everts has 1 email on RocketReach.
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