A levels (English literature, Biology, German, Psychology)
2000
-
2007
Daniel Brisco Skills
Culinary Skills
Food Preparation
Menu Development
Cooking
Recipe Development
Food & Beverage
Catering
Culinary Management
Restaurant Management
Fine Dining
kitchen management
Menu Costing
Daniel Brisco Summary
Daniel Brisco, based in Canterbury, GB, is currently a Head Chef at Canterbury Cathedral Lodge. Daniel Brisco brings experience from previous roles at Best Western Abbots Barton Hotel - Canterbury, Barchester Healthcare and J. Curran farm shop. Daniel Brisco holds a 2000 - 2007 A levels in English literature, Biology, German, Psychology @ The Norton Knatchbull School. With a robust skill set that includes Culinary Skills, Food Preparation, Menu Development, Cooking, Recipe Development and more. Daniel Brisco has 2 emails and 2 mobile phone numbers on RocketReach.
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