Daniel Acuna Email & Phone Number
Executive Sous Chef @ Tokyo American Club
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Daniel Acuna Location
- Minato City, Tokyo, JP
Daniel Acuna Work
- Executive Sous Chef @ (March 2026 - Present)
- Executive Sous Chef @ (May 2024 - October 2025)
- Executive Sous Chef @ (May 2021 - May 2024)
- Executive Sous Chef @ (June 2018 - May 2021)
- Fleur Sous Chef @ (October 2017 - June 2018)
- Banquet Sous Chef @ (May 2016 - September 2017)
- Pastry Cook @ Sushi samba (February 2016 - September 2017)
- Instructor @ (October 2015 - February 2016)
- Master Cook @ Joël Robuchon (April 2015 - November 2015)
- Expo and banquets @ (October 2014 - April 2015)
- Seasonal Banquets @ (May 2014 - October 2014)
- Seasonal Grill Cook and Banquets @ (October 2013 - May 2014)
- Fry Cook @ (May 2013 - September 2013)
- Lead Line Cook and Banquet Cook @ Siena Golf Club (August 2012 - September 2013)
- Back Saute @ (January 2012 - August 2012)
Daniel Acuna Education
- Le Cordon Bleu College of Culinary Arts-Las Vegas
Associate's degree (Culinary Arts/Chef Training)
2010-2012
Daniel Acuna Skills
- Banquets
- Cooking
- Food Safety
- Restaurant Management
- Food
- Fine Dining
- Menu Development
- Culinary Skills
- Recipes
- Hospitality
- Catering
- Leadership
- Cuisine
- Food Preparation
- Sanitation
- Customer Service
- Inventory Management
- Hospitality Management
- Food and Beverage
- Food Industry
- Restaurants
Daniel Acuna Summary
- Daniel Acuna, based in Minato City, Tokyo, JP, is currently a Executive Sous Chef at Tokyo American Club. Daniel Acuna brings experience from previous roles at Conrad Tokyo, Charlotte Country Club, The St. Regis Aspen Resort and Mandalay Bay Resort and Casino. Daniel Acuna holds a 2010 - 2012 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Las Vegas. With a robust skill set that includes Banquets, Cooking, Food Safety, Restaurant Management, Food and more. Daniel Acuna has 1 emails and 1 mobile phone numbers on RocketReach.
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Top Tokyo American Club Employees
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Minato City, Tokyo, JP
David O'Hern
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Daniel Acuna
Executive Sous Chef
Minato City, Tokyo, JP
Yuichiro Nishii
Head of IT
Tokyo, JP
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