Daniel Acuna's Location
Las Vegas, NV, US
Daniel Acuna's Work
Daniel Acuna's Education
Daniel Acuna's Skills
Daniel Acuna's Summary
Daniel Acuna, based in Las Vegas, NV, US, is currently a Executive Sous Chef at Charlotte Country Club, bringing experience from previous roles at The St. Regis Aspen Resort, Mandalay Bay Resort and Casino and Sushi samba. Daniel Acuna holds a 2010 - 2012 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Las Vegas. With a robust skill set that includes Banquets, Cooking, Food Safety, Restaurant Management, Food and more, Daniel Acuna contributes valuable insights to the industry. Daniel Acuna has 1 email and 1 mobile phone number on RocketReach.