D'Andre Carter Email & Phone Number
Chef and Owner @ Soul & Smoke
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D'Andre Carter Location
- Evanston, IL, US
D'Andre Carter Work
- Chef and Owner @ (January 2014 - Present)
- Executive Chef @ Feast & Imbibe (January 2013 - Present)
- Executive Sous Chef @ Moto Restaurant (December 2008 - December 2012)
- Catering cook @ (November 2007 - September 2008)
D'Andre Carter Education
- Cooking and hospitality Institute of Chicago
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2007-2008
D'Andre Carter Skills
- Food
- Menu Development
- Culinary Skills
- Recipes
- Catering
- Sanitation
- Food Service
- Pastry
- Menu Costing
- Food Quality
- Wine
- Culinary Management
- Hospitality Management
- Recipe Testing
- ServSafe
- Dinners
- Food Science
- Labor Control
- Sauces
- Fine Dining
- Cuisine
- Banquets
- Food Safety
- Management
D'Andre Carter Summary
- D'Andre Carter, based in Evanston, IL, US, is currently a Chef and Owner at Soul & Smoke. D'Andre Carter brings experience from previous roles at Feast & Imbibe, Moto Restaurant and Blue Plate Catering, Inc.. D'Andre Carter holds a 2007 - 2008 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Cooking and hospitality Institute of Chicago. With a robust skill set that includes Food, Menu Development, Culinary Skills, Recipes, Catering and more. D'Andre Carter has 1 emails and 1 mobile phone numbers on RocketReach.
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