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Dan Birch Location
Courtice, ON, CA
Dan Birch Work
Director of Culinary Operations @ (May 2024 - Present)
General Manager @ (November 2022 - May 2024)
Kitchen Operations Manager @ The Keg Steakhouse and Bar (March 2008 - November 2022)
Culinary Manager @ The Keg Steakhouse and Bar (February 1998 - November 2022)
Kitchen Manager @ (March 2017 - August 2017)
General Manager @ Montana's Cookhouse (November 2007 - February 2008)
Culinary Manager @ (January 2007 - October 2007)
Food and Beverage Manager @ (August 2005 - November 2006)
Kitchen Manager (The Keg) @ (February 2001 - July 2005)
Dan Birch Education
Durham College
(Business - Operations Management)
1995-1998
(Operations Management and Supervision)
Wine & Spirit Education Trust
level 2 (Wine Steward/Sommelier)
Dan Birch Skills
WHIMIS
Smart Serve
Food Safety
HACCP
Food
Food Industry
Culinary Management
Bartending
Banquets
Culinary Skills
Customer Service
Fine Dining
Food
Food Preparation
Food Service
Hospitality
Hospitality Management
Menu Costing
Menu Development
New Restaurant Openings
Restaurant Management
Restaurants
ServSafe
Microsoft Office
Team Building
Time Management
Microsoft Excel
Management
Dan Birch Summary
Dan Birch, based in Courtice, ON, CA, is currently a Director of Culinary Operations at Ste. Anne's Spa. Dan Birch brings experience from previous roles at The Keg Steakhouse + Bar, The Keg Steakhouse and Bar and Service Inspired Restaurants (SIR Corp.). Dan Birch holds a 1995 - 1998 Durham College. With a robust skill set that includes WHIMIS, Smart Serve, Food Safety, HACCP, Food and more. Dan Birch has 2 emails and 1 mobile phone numbers on RocketReach.
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