Bachelor of Science - BS (Hospitality Administration/Management)
2017
-
2020
Indira Gandhi National Open University
Bachelor's degree (tourism studies)
2017
-
2020
Stanford University
online certification (Stanford introduction to food and health)
2019
-
2019
world chef academy
course (pre-commis chef)
2019
-
2019
Central Board of Secondary Education
Daler Singh Summary
Daler Singh, based in Delhi, India, is currently a Chef De Partie at Rosewood Hotel Group. Daler Singh brings experience from previous roles at Rosewood Hotel Group, Ivoryy, Gold hill foods and Roseate Hotels & Resorts. Daler Singh holds a 2017 - 2020 Bachelor of Science - BS in Hospitality Administration/Management @ Institute of Hotel Management. Daler Singh has 1 emails on RocketReach.
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