Culinary Affairs is a food & beverages company based out of 237 Shady Hill Dr, Richardson, Texas, United States.
| Website | http://culinary-affairs.com |
| Revenue | $7 million |
| Employees | 11 (5 on RocketReach) |
| Address | 2400 Griffin Rd, Fort Lauderdale, Florida 33312, US |
| Phone | +1 954-961-2177 |
| Technologies |
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| Industry | Food and Beverage Services, Food & Beverages, Business Services |
| Keywords | Food And Beverage, Catering Services, Catering, Hospitality, Food Service, Gourmet Food, Event Planning, Menu Planning, Custom Menus, Culinary, Party Planning, Event Catering, Personal Chef, Wedding Catering, Private Chef, Corporate Events, Special Events |
| Competitors | Culinary Concepts by Jean-Georges, Gourmet Catering, Epicurean Events, Tasteful Affairs Catering, Elegant Cuisine, Chef's Table Catering, Catering with a Twist, Distinctive Design Events, Plated Perfection, Exquisite Catering by Robert +3 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 73 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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Culinary Affairs Questions
The Culinary Affairs annual revenue was $7 million in 2026.
Dominick del Pozzo is the Business Owner of Culinary Affairs.
5 people are employed at Culinary Affairs.
Culinary Affairs is based in Fort Lauderdale, Florida.
The NAICS codes for Culinary Affairs are [722, 72].
The SIC codes for Culinary Affairs are [581, 73, 58].
Top Culinary Affairs Employees
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Dominick del Pozzo
Business Owner at Culinary Affairs
Fort Lauderdale, FL, US2 -
Dominick Pozzo
Catering Chef at Culinary Affairs
Fort Lauderdale, FL, US25+
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