CTR Chicken Competitors

We’re KFC. The iconic, brand making world-famous finger lickin’ good fried chicken since 1952. Our unrivaled people and culture are the true heart and soul of our brand. It’s where our people promise comes to life every day. Where our employees can be their best selves, make a difference, and have fun — serving chicken and delighting customers at more than 28,000 restaurants in 150 countries and territories around the world. There’s room for all people and voices at our table. Pull up a chair. At the center of our restaurant system is the KFC Global division, which serves as our global Restaurant Support Center (RSC) headquartered in Dallas, TX. Here, we support our regional in-market teams, franchise business partners, and nearly one million team members who serve up our delicious fried chicken around the world. We’re redefining what the future of work looks like. Our 15 business units partner to develop strategies, tools, and best practices for success. KFC Global offers a hybrid work environment — trusting our people to work their best way, whether in the office or at home. No matter your role or function, everyone works with teams from across the globe to drive our shared vision — sharing the joy of our best-tasting fried chicken with the world. No matter how or when you connect with us, KFC will be making the best chicken, hands down, for generations to come. In addition to our growing global footprint, as a subsidiary of Yum! Brands (NYSE: YUM), we also get to collaborate on exciting projects with our sister brands, Taco Bell, Pizza Hut, and The Habit Burger Grill. All you have to do is bring it. Bring your individuality to the table. Bring your passion and grit. We’re all about our people. The Originals. Their ideas, stories, and unique contributions make us who we are. And we want you to be part of it.

Founded in New Orleans in 1972, POPEYES® has more than 45 years of history and culinary tradition. Popeyes distinguishes itself with a unique New Orleans-style menu featuring spicy chicken, chicken tenders, fried shrimp, and other regional items. The chain's passion for its Louisiana heritage and flavorful authentic food has allowed Popeyes to become one of the world's largest chicken quick-service restaurants with over 3,600 restaurants in the U.S. and around the world.

We have started our journey with the goal of presenting a high-quality, delicious meal at an affordable price; somewhere where our guests would feel at ease. With that in mind, as Tavuk Dünyası, we opened our first restaurant in February 2012 in Istanbul with a concept fully developed in Türkiye. We are maintaining our rapid growth within the path we carved for ourselves in the food & beverage industry. This is thanks to our chicken, marinated for 12-14 hours with unique sauces and various spices and herbs, prepared in individually reserved pans for our guests, with our innovative recipes, presented in filling portions at an affordable price. As of today, we are bringing together our guests with our unique flavors inspired by cuisines from around the world at over 330 restaurants in 58 cities within Türkiye, in addition to our locations in the Turkish Republic of Northern Cyprus. As Tavuk Dünyası, we currently employ more than 4,500 personnel within our production facility, operational and managerial units, and our restaurants. We proudly serve more than 33 million guests at our restaurants every year. To learn more about us, please visit www.tavukdunyasi.com/tr-en or follow us on Instagram, Facebook and X.