View Crave Catering's top competitors like Blue Star Donuts, Bon Appetit, and CAFE YUMM.
bon appétit focuses on what’s current and stylish, while still giving readers valuable cooking tools and tips.
The only food lifestyle publication on the market, bon appétit offers “life through the lens of food” — cooking in, dining out, culture, travel, entertainment, shopping and design.
New York, New York, US
Private
$7.5B Revenue
http://www.bonappetit.com
2.1K Employees
CAFE YUMM is a company based out of 450 CHARNELTON ST, EUGENE, Oregon, United States.
Eugene, Oregon, US
Private
$28.9M Revenue
http://www.cafeyumm.com/
173 Employees
In 2012 we began our mission to create gourmet donuts with fresh herbs, spices, fruits, and liquors in unique combinations, unlike anything a donut had ever experienced. Our award-winning pastry chef, Stephanie Thornton, invents each flavor with an adventurous spirit and quality collaborations that celebrate the creativity in our communities. We strive to create delicious and unforgettable mouth moments - for grownups and not-so-grownups alike!
Portland, Oregon, US
Private
$16.4M Revenue
http://www.bluestardonuts.com
38 Employees
Top Crave Catering Employees
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Mark Lopez
Business Owner at Crave Catering
La Center, WA, US25 -
Stacy Clarke
Chef and Owner at Crave Catering
Evesham Township, NJ, US12 -
Hanna Carpentier
Catering Specialist at Crave Catering
Portland, OR, US23 -
Al Potyondy-Smith
Chef at Crave Catering
Minneapolis, MN, US11 -
David Correa
Chef and proprietor at Crave Catering
Toronto, ON, CA12
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