Craig Gerber Email & Phone Number
Banquet Sous @ Omni Hotels & Resorts
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Craig Gerber Location
- Cashion, OK, US
Craig Gerber Work
- Banquet Sous @ (July 2026 - Present)
- Purchasing Manager @ (June 2021 - Present)
- Executive Sous Chef @ Epping Forest Yacht and Country Club (June 2020 - June 2021)
- Chef @ (October 2019 - June 2020)
- Sous Chef @ (February 2018 - October 2019)
- Chef De Partie @ (November 2017 - February 2018)
- Assistant Garde Manger Chef @ (March 2016 - November 2017)
- Butcher @ (January 2015 - March 2016)
- Sous Chef @ (October 2013 - January 2015)
- Sous Chef @ The Peabody Orlando (December 2008 - October 2013)
- Cook @ The Tap Room at Dubsdread (August 2006 - December 2008)
- Cook @ Roadhouse Grill (March 2004 - August 2006)
Craig Gerber Education
- Valencia Community College
Associate of Science (AS) (Culinary Arts/Chef Training)
2006-2008
Craig Gerber Skills
- Culinary Skills
- Cooking
- Hotel Management
- Catering
- Hospitality Management
- Menu Development
- Hospitality Industry
- Restaurant Management
- Food & Beverage
- Food Safety
- Hotels
- Chef
- Hospitality
- Food and Beverage
Craig Gerber Summary
- Craig Gerber, based in Cashion, OK, US, is currently a Banquet Sous at Omni Hotels & Resorts. Craig Gerber brings experience from previous roles at Hyatt Regency Jacksonville Riverfront, Epping Forest Yacht and Country Club, Hyatt Regency and Ponte Vedra Beach Resorts. Craig Gerber holds a 2006 - 2008 Associate of Science (AS) in Culinary Arts/Chef Training @ Valencia Community College. With a robust skill set that includes Culinary Skills, Cooking, Hotel Management, Catering, Hospitality Management and more. Craig Gerber has 4 emails and 2 mobile phone numbers on RocketReach.
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