Craig Coe's Location
San Jose, CA, US
Craig Coe's Work
Craig Coe's Education
Schweizerische Hotelfachschule Luzern
Zuegnis Koch, Zuegnis Service (Cooking, Service)
1983 - 1985
Culinary Institute of America
Pro Chef II
2008 - 2008
Craig Coe's Skills
Craig Coe's Summary
Craig Coe, based in San Jose, CA, US, is currently a Executive Chef at La Rinconada Country Club, bringing experience from previous roles at Sap Center at San Jose, Guckenheimer, The Silicon Valley Capital Club and Harrah's Reno Hotel and Casino. Craig Coe holds a 1983 - 1985 Zuegnis Koch, Zuegnis Service in Cooking, Service @ Schweizerische Hotelfachschule Luzern. With a robust skill set that includes Culinary Skills, Cooking, Food Safety, Menu Development, Recipes and more, Craig Coe contributes valuable insights to the industry. Craig Coe has 3 emails on RocketReach.