Cosmopolitan Cafe Competitors

El Jannah is Australia’s home of legendary charcoal chicken marinated for 24 hours, grilled to perfection over real charcoal, and served with our iconic garlic sauce. Born in the heart of Sydney in 1998, we’re a family-owned Lebanese-Australian restaurant that’s grown into a cult favourite across NSW and beyond. Every plate we serve honours our heritage, using fresh ingredients, no nasties, and recipes passed down through generations. Whether you’re dining in, grabbing takeaway, or catering for a crowd, El Jannah delivers bold Middle Eastern flavours with the warmth of family hospitality. From crispy fried chicken to fresh salads, juicy burgers to our famous flat charcoal chicken, we’ve got something for everyone.

The Grounds is built on the philosophy of creating experiences for communities through quality products, innovations and an ever-evolving vision. Located in a former industrial precinct from the 1920s, The Grounds of Alexandria opened in 2012 and houses a landmark coffee roastery, café, restaurant and bar, animal farm and garden. Our Alexandria location has become renowned as one of Sydney’s must-visit locations, having earned the title of the 7th most Instagrammed place in Australia for 2016. The initial vision was born from entrepreneurial duo Ramzey Choker and Jack Hanna who had the vision to turn the then industrial concrete car park into a thriving urban sanctuary, designed as a welcoming space to bring people together. In June 2017 a second location was introduced to Sydney’s CBD, The Grounds of The City. Nearly three years in the making, this coffeehouse-inspired inner-city hub was designed to transport guests back to an era of old-school charm and reignite the heart and soul of the city. The City offers a world-class experience grounded by warmth and old-fashioned charm. It's a haven from the office, a hub for heart-to-hearts and a magnet for the style set.

Pablo & Rusty’s is a B-Corp, Carbon Neutral Organisation and 1% for the planet certified specialty coffee roaster based in Sydney. Our focus is supporting and serving cafes, offices and budding home Baristas with specialty coffee, providing exceptional products, service and support. At a broader level, our mission is to help solve both social and environmental problems and to make a lasting impact in the coffee industry. We work closely with coffee farms and source many coffees directly. At the core of our culture, we are digital, design-centric and sustainable. Innovation is key and we are constantly seeking change. We have high expectations for all staff and work collaboratively and energetically to fulfill our mission. We do things differently to the norm. We are agile, we are continuously streamlining and we are growing fast with a team of industry specialists.