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Cory Clarke Location
Somerville, MA, US
Cory Clarke Work
Senior Manager of Internships @ (July 2025 - Present)
Manager of Internships @ (July 2024 - June 2025)
Associate Manager of Internships @ (August 2023 - June 2024)
Head Baker @ (April 2019 - December 2022)
Executive Pastry Chef @ (July 2014 - March 2019)
Production Assistant and Head Baker (Brookline) @ (March 2013 - June 2014)
Kitchen Manager @ Sherman Cafe (March 2010 - March 2013)
Owner @ Shootflying Hill Sauce Company, Inc. (February 2003 - December 2010)
Technical Support Engineer and Technical Writer @ (June 2001 - May 2007)
Cory Clarke Education
Boston University
Master's of Science (Mechanical Engineering)
1999-2001
Boston University
Bachelor's of Science (Mechanical Engineering)
1995-1998
Cory Clarke Skills
Bread
Communication
Conflict Management
Customer Service
Employee Training
Food Processing
Food production
Inventory Management
Leadership
Management
Marketing
Mentoring
Oral Communication
Pastry
Professional Communication
Project Management
Research Assistant
Research and Development (R&D)
Sales
Teaching Assistant
Team Leadership
Cory Clarke Summary
Cory Clarke, based in Somerville, MA, US, is currently a Senior Manager of Internships at College for Social Innovation. Cory Clarke brings experience from previous roles at College for Social Innovation, Vinal Bakery and Union Square Donuts. Cory Clarke holds a 1999 - 2001 Master's of Science in Mechanical Engineering @ Boston University. With a robust skill set that includes Bread, Communication, Conflict Management, Customer Service, Employee Training and more. Cory Clarke has 1 emails and 1 mobile phone numbers on RocketReach.
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