Nathan's Famous, Inc., the American tradition serving New York favorites for more than 100 years, has restaurants all across the globe, products in every supermarket in America, and millions of beloved fans. The restaurant system now includes over 200 restaurants; with four corporate locations with the remaining locations being franchised owned or licensed operators. Nathan’s serves world famous beef hot dogs and crinkle cut French fries and a wide variety of menu items, such as fresh angus burgers, hand-dipped chicken sandwiches and tenders and delicious milkshakes. Nathan’s Famous hot dogs are served in a multitude of outlets including movie theaters, bowling centers, cruise ships, casinos and many more. Nathan’s Famous also co-brands with other quick serve restaurant partners.
For more information on Nathan’s Famous, Inc. visit www.nathansfamous.com.
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For over 50 years we have used our original recipe and the same artisanal water bagel method to make our bagels — the same today as our very first day. Our bagels start with the highest quality, all natural ingredients sourced from around the world. Then they are proofed, kettle boiled, bathed in cold water, and baked in our ovens. Although our traditional process is lengthy and labor intensive, each step in our process is crucial to making the finest old world bagels.