Corey Becker's Location
Florida, United States
Corey Becker's Work
Corey Becker's Education
Corey Becker's Skills
Corey Becker's Summary
Corey Becker, based in Florida, United States, is currently a Chef De Cuisine at Vics, bringing experience from previous roles at Snowlodge - Chefs Club St. Regis, Gerber Group, Sunday In Brooklyn and Soho House & Co. Corey Becker holds a 2012 - 2015 Bachelor of Professional Studies (BPS) in Culinary Arts Management in American Food Studies: Farm-to-Table Cooking @ The Culinary Institute of America. With a robust skill set that includes Food, Sanitation, Restaurant Management, Event Planning, Cooking and more, Corey Becker contributes valuable insights to the industry. Corey Becker has 4 emails on RocketReach.