Conrad Schaefer Email & Phone Number
Vice President, Food Safety, Quality and Regulatory @ Fresca Foods Inc.
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Conrad Schaefer Location
- Timnath, CO, US
Conrad Schaefer Work
- Vice President, Food Safety, Quality and Regulatory @ (May 2026 - Present)
- Sr. Director of Food Safety, Quality and Regulatory @ (December 2020 - May 2026)
- Manager Food Safety and Quality @ (April 2018 - December 2020)
- Director Of Quality Assurance @ All American Pet Proteins (August 2016 - September 2017)
- Environmental Health Specialist @ (May 2016 - August 2016)
- Owner @ CrossFit Eaton (March 2009 - June 2016)
- Director of Research and Development @ Empirical Labs (February 2015 - November 2015)
- Quality Execution Supervisor @ (April 2014 - April 2015)
- Associate Director @ (September 2011 - April 2014)
- Brewing Quality Assurance Manager @ (November 2009 - December 2011)
- Plant Microbiologist @ (November 2008 - November 2009)
Conrad Schaefer Education
- Colorado State University
Master of Science (M.S.) (Biochemistry)
1997-2000 - Colorado State University
Master of Science - MS (Biochemistry)
1994-1996 - Colorado State University
Bachelor of Science (B.S.) (Biology, General)
1994-1996
Conrad Schaefer Skills
- cGMP manufacturing
- cGMP practices
- HACCP
- SQF
- Malcolm Baldrige
- SPC
- Food Safety
- Continuous Improvement
- Process Improvement
- Root Cause Analysis
- Sop
- Brewing
- GMP
- Microbiology
- Quality Assurance
- 5S
- Management
- Lean Manufacturing
- Supply Chain
- Auditing
- Quality Management
- Public Speaking
- Cross Functional Team
- Hazard Analysis And Critical Control Points Haccp
- Sanitation
- Supply Chain Management
- Microsoft Word
- Cross Functional Team Leadership
- Manufacturing
- Customer Service
- Business Process Improvement
- Adherence
- CrossFit
- Hazard Analysis and Critical Control Points
Conrad Schaefer Summary
- Conrad Schaefer, based in Timnath, CO, US, is currently a Vice President, Food Safety, Quality and Regulatory at Fresca Foods Inc.. Conrad Schaefer brings experience from previous roles at Fresca Foods Inc., All American Pet Proteins and State of Colorado. Conrad Schaefer holds a 1997 - 2000 Master of Science (M.S.) in Biochemistry @ Colorado State University. With a robust skill set that includes cGMP manufacturing, cGMP practices, HACCP, SQF, Malcolm Baldrige and more. Conrad Schaefer has 2 emails and 2 mobile phone numbers on RocketReach.
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